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Kerndisziplinen der Lebensmittelchemie im Diagramm

Master of Science 

Food Chemistry

Cooperation Hohenheim University

Standard Period of Study: 4 semesters
Teaching Language: German

Contact

This picture showsSabine Strobel
Dr.

Sabine Strobel

Program Manager

This picture showsKlaus Dirnberger
Dr.

Klaus Dirnberger

Academic Director

This picture showsStudent Counseling Center
 

Student Counseling Center

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